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Flavor Origins: Guiyang continues to uphold the "hardcore culinary" style, emphasizing the concept of "origin," with food as the sole protagonist. Guiyang, a central city in southwestern China, boasts a history of over a thousand years, unique topography, abundant natural resources, vibrant multicultural heritage, an independent geographical location, distinctive climatic conditions, and historical migration and integration. These complex and diverse aspects ultimately manifest in its cuisine. This season consists of 10 episodes, each lasting 10 minutes, showcasing Guiyang's unique cooking techniques and dietary habits, uncovering the boundless wisdom hidden in everyday food, as well as the local customs, historical and cultural changes reflected in the food. Together, they paint a guiding map of Guiyang's original culinary treasures.