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The second part of the NewPieCuisine Quartet, "The Pot of the World," is a documentary on the culture of Chinese hot pot cuisine produced by Xiao Ming Studio on iQIYI. It showcases the six major schools of Chinese hot pot culture, including traditional Beijing lamb hot pot, Chaozhou beef hot pot, Guangdong "dabianlu" hot pot, Sichuan and Chongqing old-style hot pot, Yunnan specialty hot pot, and Guizhou sour soup fish hot pot, using an immersive experience format.